Strawberry Yogurt Popsicles

Cool down with these easy-to-make Strawberry Yogurt Popsicles, a delicious and nutritious snack packed with fresh strawberries and creamy Greek yogurt. Perfect for hot days or a guilt-free dessert, these popsicles blend natural sweetness and creamy texture without added preservatives.

Ingredients

• 2 cups fresh strawberries, hulled and sliced
• 1 ½ cups Greek yogurt (plain or vanilla)
• 2 tablespoons honey or maple syrup (optional)
• 1 teaspoon fresh lemon juice
• ½ teaspoon vanilla extract

Instructions

Prepare the Strawberry Puree
Blend strawberries and lemon juice until smooth but slightly textured for a fresh bite.

Mix the Yogurt Base
In a bowl, combine Greek yogurt, honey or maple syrup (if using), and vanilla extract. Stir until smooth.

Layer the Popsicles
Alternate spoonfuls of strawberry puree and yogurt mixture into popsicle molds. Use a skewer to gently swirl for a marbled effect.

Freeze
Insert sticks and freeze for at least 4-6 hours or overnight until solid.

Serve
Run molds under warm water briefly to release popsicles. Enjoy immediately!

Tips

• Use ripe, sweet strawberries for the best flavor.
• For dairy-free, substitute yogurt with coconut or almond yogurt.
• Add fresh mint for a refreshing twist.