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Red Velvet Pancakes with Cream Cheese Drizzle

30.01.2025
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Red Velvet Pancakes with Cream Cheese Drizzle

Rich, fluffy, and irresistibly decadent this is the ultimate breakfast indulgence.

Why You’ll Love This Recipe

These red velvet pancakes are soft, slightly chocolatey, and beautifully vibrant. The cream cheese drizzle adds the perfect touch of tangy sweetness, making each bite pure bliss.

Ingredients

For the Pancakes:

  • 1 1/2 cups (190g) all-purpose flour
  • 2 tbsp cocoa powder
  • 2 tbsp granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup (240ml) buttermilk
  • 2 large eggs
  • 2 tbsp unsalted butter, melted
  • 1 tsp vanilla extract
  • 1 tsp red food coloring

For the Cream Cheese Drizzle:

  • 4 oz (113g) cream cheese, softened
  • 1/2 cup (60g) powdered sugar
  • 1/4 cup (60ml) milk
  • 1/2 tsp vanilla extract

Instructions

Step 1: Prepare the Batter

In a large bowl, whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt. In another bowl, mix buttermilk, eggs, melted butter, vanilla, and red food coloring. Gently fold the wet ingredients into the dry mixture, stirring until just combined.

Step 2: Cook the Pancakes

Heat a non-stick skillet or griddle over medium heat. Lightly grease with butter or cooking spray. Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook for another 1-2 minutes. Repeat with the remaining batter.

Step 3: Make the Cream Cheese Drizzle

In a mixing bowl, beat the cream cheese until smooth. Add powdered sugar, milk, and vanilla extract. Whisk until you achieve a pourable consistency. Adjust with more milk if necessary.

Serving Suggestions

Stack the pancakes high, drizzle generously with the cream cheese glaze, and top with fresh berries or chocolate shavings for an extra special touch.

Pro Tips for the Perfect Red Velvet Pancakes

  • Don’t overmix: A few lumps in the batter ensure fluffy pancakes.
  • Use real buttermilk: It enhances the texture and flavor.
  • Cook on medium heat: This prevents burning while ensuring even cooking.

These Red Velvet Pancakes are perfect for special occasions or whenever you crave a luxurious breakfast experience.

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