No-Bake Vegan Chocolate Bites

Craving something sweet but want to keep it healthy and vegan? These No-Bake Vegan Chocolate Bites are the perfect solution. Made with simple ingredients, including rich dark chocolate, nut butter, and dates, these bites are naturally sweetened, packed with energy-boosting nutrients, and require no baking. They’re the perfect snack to satisfy your chocolate cravings without compromising on health.
Ingredients for No-Bake Vegan Chocolate Bites:
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1 cup dark chocolate chips (dairy-free)
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1/4 cup almond butter (or peanut butter)
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1/4 cup medjool dates (pitted and chopped)
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1/4 cup rolled oats
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2 tablespoons maple syrup or agave syrup
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1 teaspoon vanilla extract
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Pinch of salt
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1 tablespoon coconut oil (optional, for extra creaminess)
How to Make No-Bake Vegan Chocolate Bites:
Melt the Chocolate: In a heatproof bowl, melt the dark chocolate chips with coconut oil (if using) over a double boiler or in the microwave, stirring every 20 seconds until smooth and fully melted.
Blend the Ingredients: In a food processor, add the almond butter, dates, rolled oats, maple syrup (or agave), vanilla extract, and a pinch of salt. Process until the mixture is well-combined and slightly sticky. If the mixture is too dry, add a small splash of water or more maple syrup to help bind it together.
Combine with Chocolate: Add the melted chocolate to the food processor with the date and oat mixture. Pulse gently to combine everything into a sticky, chocolatey dough.
Shape the Bites: Line a baking sheet or tray with parchment paper. Use your hands or a spoon to roll the mixture into small bite-sized balls, about 1 inch in diameter. Place the balls on the prepared sheet.
Chill: Place the tray in the refrigerator for about 30 minutes to allow the bites to firm up.
Serve: Once the bites are set, transfer them to a serving plate. Enjoy immediately or store in an airtight container in the fridge for up to a week.
Why These No-Bake Vegan Chocolate Bites Work:
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Dark Chocolate: Rich in antioxidants and magnesium, dark chocolate provides the indulgent flavor while being naturally vegan and free from dairy.
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Nut Butter: Adds creaminess and healthy fats, making these bites satisfyingly rich and energizing.
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Dates: Naturally sweet, dates add fiber and help bind the mixture, offering a healthier alternative to refined sugar.
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Oats: A great source of fiber, oats provide structure and texture while helping to keep you full longer.
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Maple Syrup: A natural sweetener that adds just the right amount of sweetness without refined sugar.
A Perfect Guilt-Free Snack
These No-Bake Vegan Chocolate Bites are the ultimate quick treat to satisfy your chocolate cravings in a healthier way. They’re easy to make, store well, and are perfect for when you need a quick pick-me-up or an after-dinner indulgence. Plus, they’re naturally sweetened and packed with wholesome ingredients, making them a feel-good snack for all.