Hasselback Cheesy Garlic Bread
Looking for a show-stopping appetizer or side dish to wow your guests? This Hasselback Cheesy Garlic Bread is crispy, cheesy, and loaded with garlicky goodness. Perfect for serving at parties, family dinners, or as a delicious snack. Let’s dive into this easy recipe that’s sure to become a crowd favorite!
Ingredients
- 1 large loaf of French bread or Italian bread
- 1/2 cup (1 stick) unsalted butter, melted
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Directions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Using a sharp knife, make deep, diagonal cuts into the bread about 1 inch apart, being careful not to cut all the way through to the bottom.
- In a bowl, mix the melted butter, minced garlic, chopped parsley, oregano, salt, and pepper.
- Using a brush or spoon, generously spread the garlic butter mixture into each of the cuts and all over the top of the bread.
- Stuff the shredded mozzarella and grated Parmesan cheese into the cuts, ensuring every slice is packed with cheesy goodness.
- Wrap the entire loaf in aluminum foil and bake for 15 minutes. Then, open the foil and bake for an additional 5-7 minutes until the cheese is melted and bubbly, and the edges of the bread are crispy.
- Remove from the oven, let it cool slightly, and serve warm. Enjoy your Hasselback Cheesy Garlic Bread with marinara sauce or a side of soup!
Tips for Perfect Hasselback Garlic Bread
- Choose a sturdy loaf: Use a French or Italian bread that can hold up to the cuts and stuffing.
- Get creative with the cheese: Try mixing in sharp cheddar, Gouda, or Monterey Jack for a different flavor profile.
- Add extra herbs: Feel free to sprinkle on some fresh basil or rosemary for an aromatic twist.
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and straightforward steps, anyone can whip up this delicious bread.
- Perfect for Sharing: This pull-apart bread is great for parties, potlucks, or game nights.
- Customizable: Adjust the cheese, herbs, or spices to suit your taste preferences.
Serving Suggestions
This Hasselback Cheesy Garlic Bread pairs beautifully with pasta dishes, hearty soups, or even as an appetizer at a party. Serve it alongside marinara sauce for dipping or with a fresh garden salad to round out your meal.
Conclusion
If you’re looking to impress your guests with a quick and easy side dish, this Hasselback Cheesy Garlic Bread is the way to go. It’s crunchy, cheesy, and packed with flavor. Give it a try, and it might just become your new favorite comfort food!
If you enjoyed this recipe, don’t forget to share it with your friends and family. Happy cooking!