Easy Peasy Parmesan Chicken Recipe

Looking for a quick and delicious dinner option? Look no further than this Easy Peasy Parmesan Chicken recipe! This dish is not only incredibly simple to prepare, but it also delivers a burst of flavor that will satisfy the whole family. With its crispy Parmesan crust and juicy chicken, this recipe is bound to become a weeknight favorite!

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup grated Parmesan cheese
• 1 cup breadcrumbs (preferably Italian-seasoned)
• 2 eggs
• 1 tablespoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• 2 tablespoons olive oil
• Fresh parsley, chopped (for garnish)

Instructions:

1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
2. Prepare the Coating: In one bowl, whisk the eggs. In another bowl, combine the grated Parmesan cheese, breadcrumbs, garlic powder, paprika, salt, and pepper. Mix well to ensure the seasoning is evenly distributed.
3. Coat the Chicken: Take each chicken breast and dip it first into the beaten eggs, allowing any excess to drip off. Then coat it generously with the Parmesan breadcrumb mixture, pressing down slightly to ensure it adheres well.
4. Arrange on Baking Sheet: Place the coated chicken breasts on the prepared baking sheet. Drizzle olive oil over the top of each piece to help achieve that golden-brown crust.
5. Bake the Chicken: Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and the coating is crispy and golden. The internal temperature should reach 165°F (75°C).
6. Garnish and Serve: Once cooked, remove the chicken from the oven and let it rest for a few minutes. Garnish with fresh chopped parsley before serving. Enjoy your delicious Easy Peasy Parmesan Chicken!

Serving Suggestions:

• This Parmesan chicken pairs beautifully with a side of steamed vegetables or a fresh garden salad.
• For a hearty meal, serve it over a bed of pasta with marinara sauce or a creamy Alfredo sauce.
• Leftovers can be sliced and added to sandwiches or wraps for a quick lunch option.

Tips for Success:

• For extra flavor, marinate the chicken in your favorite herbs or spices for a few hours before breading.
• You can customize the breadcrumb mixture by adding Italian herbs or even some crushed red pepper for a little heat.
• If you prefer a healthier option, you can bake the chicken in an air fryer for a crispy texture with less oil.

This Easy Peasy Parmesan Chicken recipe is not only a time-saver but also a sure hit at the dinner table. With its mouthwatering flavor and simple preparation, you’ll find yourself making this dish again and again. Try it tonight and experience the deliciousness for yourself!