Easy Creamy Spinach Tomato Tortellini Recipe
Looking for a quick and delicious dinner that’s perfect for busy weeknights? This Easy Creamy Spinach Tomato Tortellini is the ultimate comfort food, ready in just 20 minutes. This one-pot dish is loaded with tender cheese tortellini, fresh spinach, and juicy tomatoes, all coated in a creamy garlic sauce. It’s a great vegetarian meal that’s sure to please the whole family!
Ingredients:
- 1 package (9 ounces) cheese tortellini (fresh or frozen)
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 2 cups fresh spinach leaves
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon dried basil
- 1/4 teaspoon crushed red pepper flakes (optional)
- Salt and pepper, to taste
Instructions:
Follow these simple steps to create a creamy, flavorful pasta dish that’s ready in no time:
- Cook the Tortellini: Bring a large pot of salted water to a boil. Add the tortellini and cook according to package instructions until al dente. Drain and set aside.
- Sauté the Garlic and Tomatoes: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook for about 1 minute until fragrant. Then, add the halved cherry tomatoes and cook for another 3-4 minutes until they start to soften.
- Add the Spinach: Stir in the fresh spinach leaves and cook for 2-3 minutes until wilted.
- Make the Creamy Sauce: Pour in the heavy cream, then add the grated Parmesan cheese, dried basil, and crushed red pepper flakes (if using). Stir well to combine, allowing the sauce to simmer for 2-3 minutes until it thickens slightly.
- Combine Everything: Add the cooked tortellini to the skillet, tossing it in the creamy sauce until well coated. Season with salt and pepper to taste.
- Serve: Serve the creamy spinach tomato tortellini hot, topped with extra Parmesan cheese if desired. Enjoy!
Why You’ll Love This Creamy Spinach Tomato Tortellini:
- Quick & Easy: This recipe comes together in just 20 minutes, making it perfect for weeknight dinners.
- One-Pot Wonder: Fewer dishes to wash means more time to relax after dinner.
- Vegetarian-Friendly: Packed with fresh spinach and juicy tomatoes, this dish is a wholesome, meatless option that doesn’t compromise on flavor.
Tips for the Perfect Tortellini Dish:
- Use Fresh Ingredients: For the best flavor, use fresh tortellini, spinach, and cherry tomatoes.
- Add Protein: For a heartier meal, consider adding grilled chicken or sautéed shrimp.
- Make It Spicy: If you love a kick, increase the amount of crushed red pepper flakes.
Conclusion:
This Easy Creamy Spinach Tomato Tortellini is a must-try recipe that combines creamy, savory flavors with a hint of freshness from the spinach and tomatoes. It’s a crowd-pleaser that’s perfect for family dinners or cozy nights in. Try it today and experience how easy and delicious homemade pasta can be!
Serve with a side salad or garlic bread for a complete meal. Leftovers also reheat wonderfully, making it great for meal prep. Bon appétit!