Homemade Granola Bars Recipe – Healthy and Delicious

A Perfect Grab-and-Go Snack Full of Flavor and Nutrients

These homemade granola bars are the ideal snack—healthy, delicious, and perfect for busy days. Packed with oats, nuts, and natural sweeteners, they provide a satisfying and nutritious boost whenever you need it.

Why These Granola Bars Are So Good

Unlike store-bought bars, this homemade version is free from artificial additives and packed with wholesome ingredients. You can customize them with your favorite nuts, seeds, and dried fruits.

Ingredients (Makes 12 Bars)

• 2 cups rolled oats

• ½ cup nuts (almonds, walnuts, or cashews)

• ¼ cup seeds (chia, sunflower, or pumpkin)

• 1/3 cup honey or maple syrup

• ¼ cup nut butter (peanut, almond, or cashew)

• 1 teaspoon vanilla extract

• ¼ teaspoon salt

• ¼ cup dried fruit (raisins, cranberries, or apricots)

• 2 tablespoons mini chocolate chips (optional)

Step-by-Step Instructions

1. Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking dish with parchment paper.

2. Combine the Dry Ingredients

In a large mixing bowl, combine oats, nuts, seeds, and salt. Stir until evenly mixed.

3. Prepare the Wet Mixture

In a small saucepan over low heat, melt together honey (or maple syrup) and nut butter. Stir in vanilla extract.

4. Mix and Coat

Pour the wet mixture over the dry ingredients and stir until fully combined. Add dried fruit and chocolate chips, if using.

5. Press and Bake

Transfer the mixture to the prepared baking dish. Press it down firmly to ensure the bars hold together. Bake for 15–20 minutes or until golden brown.

6. Cool and Slice

Let the granola bars cool completely before cutting them into squares or rectangles. Store in an airtight container for up to one week.

Pro Tips

• Use fresh oats for better texture and flavor.

• Customize the flavors by adding spices like cinnamon or nutmeg.

• For a chewier bar, reduce the baking time by a few minutes.

Final Thoughts

These homemade granola bars are a healthy, satisfying snack you can feel good about. Easy to make and full of wholesome ingredients, they’re perfect for busy mornings, post-workout energy, or just a tasty treat.