Canadian Bacon and Pepperoni Pizza

What’s better than pizza? A pizza loaded with the savory flavors of Canadian bacon and pepperoni! This classic combination brings the perfect balance of smoky, salty, and spicy flavors. Whether you’re hosting a game night, craving comfort food, or just want an easy dinner, this recipe has you covered.

Ingredients

For one 12-inch pizza:

• 1 pizza dough (store-bought or homemade)
• 1/2 cup pizza sauce
• 1 1/2 cups shredded mozzarella cheese
• 6 slices Canadian bacon
• 12 slices pepperoni
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon dried oregano
• Optional toppings: sliced black olives, red onion, or crushed red pepper flakes

Directions

1. Preheat the Oven
   Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up. A hot surface ensures a crispy crust.
2. Prepare the Dough
   Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a piece of parchment paper for easy handling.
3. Add the Sauce
   Spread the pizza sauce evenly over the dough, leaving about 1 inch around the edges for the crust.
4. Layer the Cheese and Meats
   Sprinkle half of the mozzarella over the sauce. Arrange the slices of Canadian bacon and pepperoni evenly across the pizza. Add the remaining mozzarella, ensuring the toppings stay in place as the cheese melts.
5. Finish with Parmesan and Oregano
   Sprinkle grated Parmesan and dried oregano over the top for extra flavor.
6. Bake the Pizza
   Carefully transfer the pizza (with the parchment paper) onto the hot pizza stone or baking sheet. Bake for 10–12 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
7. Slice and Serve
   Let the pizza cool for a minute or two, then slice it up and serve. For an extra kick, sprinkle with crushed red pepper flakes or drizzle with a touch of hot honey.

Why This Combo Works

The smoky sweetness of Canadian bacon pairs beautifully with the bold, spicy notes of pepperoni. Together, they create a rich and satisfying pizza that meat lovers will adore. The combination of gooey mozzarella and the umami-packed Parmesan ties everything together, making each bite irresistible.

This Canadian Bacon and Pepperoni Pizza is perfect for sharing, but don’t be surprised if there are no leftovers! Serve it with a side salad or garlic knots for the ultimate pizza night experience.