Slow Cooker Creamed Corn (5 Ingredients)

This Slow Cooker Creamed Corn is the perfect side dish for any occasion. With just five simple ingredients, this creamy, comforting dish is packed with flavor and can be made effortlessly in your slow cooker. Whether it’s for a family dinner, holiday meal, or a weeknight treat, this easy recipe will become a staple in your kitchen.

Ingredients:

• 4 cups frozen corn kernels (or 2 cans of corn, drained)

• 1/2 cup cream cheese, softened

• 1/4 cup butter (unsalted)

• 1/2 cup heavy cream

• 1/2 teaspoon salt (or to taste)

Instructions:

1. Prepare the Slow Cooker

Place the frozen corn (or canned corn) in the bottom of your slow cooker. If you’re using frozen corn, there’s no need to thaw it beforehand.

2. Add the Creamy Ingredients

Add the softened cream cheese, butter, and heavy cream directly into the slow cooker with the corn. Stir them gently to combine the ingredients evenly. The cream cheese and butter will melt into the corn as it cooks, creating a rich and creamy texture.

3. Season the Corn

Add salt to taste. You can adjust the amount of salt depending on your preference, but start with 1/2 teaspoon. You can also add a pinch of pepper or a little garlic powder for extra flavor, if desired.

4. Cook on Low

Cover the slow cooker and cook the creamed corn on low for about 4 hours. Stir it halfway through cooking to ensure everything is well combined and creamy.

5. Stir and Serve

Once cooked, give it a final stir to make sure the cream cheese and butter are fully melted. Taste and adjust seasoning if needed before serving.

Tips for Success:

• Add Extra Flavor: For a richer flavor, try adding a pinch of smoked paprika, a dash of garlic powder, or some grated Parmesan cheese.

• Make It Sweeter: If you prefer a sweeter version of creamed corn, add a tablespoon of honey or a little sugar to balance the flavors.

• Texture Options: If you prefer a thicker, more luscious creamed corn, you can blend part of the corn mixture with an immersion blender to smooth out the texture before serving.

Conclusion: Creamy Comfort in Every Bite

This Slow Cooker Creamed Corn is the ultimate comfort food that requires minimal effort. With just 5 ingredients, you can enjoy a creamy, delicious side dish that will please everyone at the table. Its rich flavor and smooth texture make it the perfect addition to any meal, and it’s especially great for gatherings or busy weeknights.